Description
MAIN Knives Key Chain Pocket Knife Mini Line 6000 Drop Point 440 Beech Wood is mini blade for everyday tasks.
The Mini Line series, designed in the form of keychains/pendants, offers small and handy blades. Thanks to the ring with a chain, when attached to keys, they are always within reach. Mini blades with a versatile drop point profile provide excellent cutting and penetrating properties.
The Mini Line series offers small blades for full-sized tasks. The advantage of these keychain knives is their constant availability “at hand” when needed. Simply by taking the keys from home, you always bring the blade with you.
MAIN Knives – Traditional Pocket Blades
MAIN Knives is a manufacturer of high-quality traditional pocket knives. MAIN Knives‘ products are primarily the result of handcrafting, including the hand-polishing of handles and sharpening of blades. The stainless steel used in the blades, combined with other corrosion-resistant elements in the construction, along with handles made from woods such as beech, oak, walnut, bubinga, ebony, rosewood, olive wood, or compressed wood in black hues, provides users with a variety of options when it comes to selecting their preferred colors and materials.
MAIN Knives – Pocket Blade for Everyone
Stainless Steel Blade
The blade of the knife is crafted from 440 stainless steel. This type of steel maintains good cutting properties and is easy to sharpen. Additionally, it is stainless steel, making it easy to maintain. For example, knives made from this steel can be left in a car without worry, where, as we know, during various weather conditions and temperatures, stainless steel may “sweat,” causing moisture to settle. For knives made from rust-prone steel, this moisture can lead to corrosion.
Smooth Opening
The knife is opened using both hands by means of a nail nick in the blade. Folding is also done in the traditional two-handed manner.
Wood Handle
The knife features a light-colored handle made from beech wood. The wood has undergone special treatment to prevent moisture absorption. During the handle preparation process, its final texture was achieved through manual polishing. Polishing removes any imperfections and ensures the handle is smooth to the touch. The steel ring surrounding the wooden construction serves as a connecting element between the wooden handle and the blade.
Specifications
- Blade: Folding (folding knife), drop point profile with flat grind, plain cutting edge
- Steel: Stainless Steel 440A (~ 57 HRC)
- Handle: Beech wood
- Lock: Non lock
- Opening: Two-handed, nail nick in the blade
- Package Contents: A knife with a chain and a ring for keys, packaging.
- Dimensions: Overall length: 100 mm | 3.94″, blade length: 45 mm | 1.77″, closed length: 56 mm | 2.20″, blade thickness: 1,06 mm | 0.04″
- Weight: 12 g | 0.42 oz
- Product Code: 6000
- Manufacturer: MAIN Knives, Lithuania
Warranty
MAIN Knives are covered by a 12-month warranty. This warranty provides protection against material and manufacturing defects. The warranty applies to both the knife and the sheath/pouch. If the warranted product is damaged due to a manufacturing defect, we will repair or replace it free of charge, at our discretion. The warranty covers only original, unaltered, and unmodified parts.
The warranty does not cover damages caused by improper use, improper care, normal wear and tear, or natural color fading occurring during use.
Maintenance
- Remember! Every of our knives are extremely sharp, so be careful when handling them!
- Do not use your knife for something besides it’s intended purpose! Do not use the knife as a can opener, screwdriver, chisel, hammer, crowbar etc.
- After using your knife with sea water, blood, fruits or other corrosive mediums, always rinse the knife with fresh water and dry it off.
- Do not wash the knife with harder chemicals or in the dishwasher. This may damage or destroy the knife.
- Before storing your knife, apply thin film of high-quality gun oil or special knife oil or wax to knives. We recommend that you always keep your knife and sheath clean and dry when not in use.
- Always keep your knife sharp, so it can always take care of you.
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